Gluten Free

BUN BO XAO XA

$7.99

Lemongrass Beef on Vermicelli

Thinly sliced lemongrass beef on top of vermicelli, shredded lettuce, carrots, sliced cucumber, mints, bean sprouts, and roasted peanuts. Served with fish sauce on the side.

$7.99

BUN TOM NEM NUONG

$7.99

Charbroiled Shrimp & Pork Hash

Charbroiled shrimp and pork hash (grilled pork meatball_ on top of vermicelli, Shredded lettuce, carrots, sliced cucumber, mints, bean sprouts, and roasted peanuts. Served with fish sauce on the side.

$7.99

BUN TOM THIT NUONG

$7.99

Charbroiled Shrimp & BBQ Pork on Vermicelli

Charbroiled Shrimp and sliced BBQ pork on the top of vermicelli, shredded lettuce, carrots, sliced cucumber, mints, bean sprouts, and roasted peanuts. Served with fish sauce on the side.

$7.99

BUN BI THI NUONG

$7.99

Shredded Pork & BBQ on Vermicelli

A combination of sliced BBQ pork and egg rolls on top of vermicelli, shredded lettuce, carrots, sliced cucumber, mints, bean sprouts, and roasted peanuts. Served with fish sauce on the side.

$7.99

CHICKEN CABBAGE SALAD

$5.00

Tender shredded chicken tossed cabbage, onions, basil, mint leaves, and tangy vinaigrette. Very refreshing and light!

$5.00

SPRINGROLLS (GOI CUON)

$4.00

Shredded lettuce, mint leaves, and rice vermicelli combined with sliced pork and shrimp then wrapped into a softened rice paper. A low fat favor served peanut dipping sauce. (Vegetarian fresh summer rolls with tofu available upon request)

$4.00

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